That Skinny Chick Can Bake

Easy Approachable Recipes for Dinner, Breakfast, Brunch and Dessert

2 slices of pumpkin bread with apples on a square white plate with a butter knife

Pumpkin Bread with Apples

Pumpkin Bread with Apples: This cinnamon sugar-crusted Pumpkin Bread flavored with warm spices and studded with diced apples makes for a perfect fall treat! This Moist Pumpkin Bread Recipe makes a tasty breakfast, snack,...

Old-Fashioned Cinnamon Rolls

These tender, delicious Old-Fashioned Cinnamon Rolls are made with mashed potatoes in the dough and taste like rolls your grandmother would make! This Amish Cinnamon Buns recipe makes two 9 x 13-inch pans of...

Chaussons aux Pommes |Easy delicious apple turnovers!

Chaussons aux Pommes

These Lady’s Slippers or Chaussons aux Pommes are made of chunky, cinnamon-spiced apples nestled in buttery pastry. A classic French Apple Turnover Recipe, these can easily be made at home! Serve these for breakfast,...

Zucchini Noodles with Parmesan in a white bowl on a red napkin

Zucchini Noodles with Parmesan

Today I’m featuring a riff on my sister’s Zucchini Ribbons by spiralizing my summer squash and serving up these Zucchini Noodles with Parmesan!  Zoodles (AKA Zucchini Noodles) make an outstanding gluten-free, low-carb substitute for...

Chocolate Souffle Cake topped with whipped ceam and chocolate shavings on a white cake stand

Chocolate Souffle Cake

A Chocolate Souffle Cake topped with a sweet cloud of whipped cream and chocolate shavings makes an unforgettable dessert. This rich Flourless Chocolate Cloud Cake is ideal for chocolate lovers. With its crackled top...

Fresh Peach Ice Cream in a white and orange ceramic cone

Fresh Peach Ice Cream

With fragrant, Georgia peaches piled high in my fruit bowl, it’s no surprise this fabulous recipe for Fresh Peach Ice Cream beckoned me. Chopped and macerated peaches were mixed into a vanilla custard then frozen...

Overhead view of pesto pasta salad in a white bowl on a red and white checked napkin

Pesto Pasta Salad

With summer in full swing and our gardens lush with fresh herbs, it’s the perfect time to start the harvest. With scissors in hand, I clipped my homegrown basil and whizzed it up to...