Strawberry Mascarpone Ice Cream
I have fallen head over heels with the strawberry and mascarpone combo, so I knew i had to create an ice cream version. I adapted David Lebovitz’s strawberry-sour cream ice cream, and...
White Chocolate Dipped Cheesecake Pops
White Chocolate Dipped Cheesecake Pops are made of balls of homemade cheesecake dipped into white chocolate melts. Cheesecake fans go crazy for this exquisite, portable treat!!! This twist on Cake Pops is a delicious alternative...
Raspberry Streusel Bars Version One #GuestPost
I am honored to be guest posting for one of my dearest blogger friends. Lizzie (not to be confused with me “Lizzy”, AKA the skinny chick) was the first to befriend me when I...
Caprese Grilled Cheese
Taking my favorite salad ingredients and transforming them into a gooey, flavorful Caprese Grilled Cheese was a genius move! Melty mozzarella, garden tomatoes, and pesto make for a divine sandwich! This Italian Grilled Cheese...
Grilled Lamb Kebabs with Greek Salad
Marinated Grilled Lamb Kebabs with Greek Salad with Oregano Vinaigrette is perfect for Easter dinner if it’s warm enough to grill! Of course, my husband will grill in the snow, so these Lamb Skewers...
French Gruyere Soufflé
This traditional French Gruyère Soufflé from Dorie Greenspan drew rave reviews. Flavored with Gruyère cheese, nutmeg, and a pinch of cayenne, it rose perfectly! I make this classic Cheese Soufflé Recipe during Lent when...
Honey Oatmeal Bread
Homemade Honey Oatmeal Bread is perfect for sandwiches or part of breakfast, brunch or dinner with a smear of creamy butter or jam!
Cheese Omelet AKA Cheese Souffle
This Cheese Omelet was one of my mom’s go-to Lenten recipes. Not a typical Omelet, it’s absolutely delicious, and simply made from eggs, cheese, and bread! Though more like a Cheese Souffle than an...
Cream Puffs with Whipped Cream and Berries
These cream puffs were part two of a baking demonstration I did for my local foodie friends. Slightly sweetened pâte à choux dough was piped onto baking sheets,...
Bacon Wrapped Meatloaf
This Bacon-Wrapped Meatloaf brought back delicious childhood memories. The magical mixture of thyme and marjoram sold me! This Meatloaf Recipe comes from First Lady, Pat Nixon. I imagine it was published in the newspaper...
Parisian Cheese Puffs
Parisian Cheese Puffs are an easy, yet impressive appetizer that’s perfect for this year’s Oscar parties or any home entertaining! This Pate a Choux recipe is also known Gougeres, a French term meaning a...
Maple Mustard Glazed Chicken
This easy, tasty Maple Mustard Glazed Chicken is perfect for a weeknight and can be made with boneless, skinless chicken or bone-in chicken breasts! When time is tight and you need to get dinner...
