These Strawberry Buttermilk Scones prove that you don’t need cream to create tender, moist scones! The results were absolutely incredible! Using cold butter and buttermilk makes this Easy Scones Recipe an irresistible breakfast, brunch,...
When you’re expecting company for brunch, adding Raspberry Cream Scones to the menu is a sure-fire way to make a good impression. Made with heavy cream and fresh berries, these are some of the...
Italian for “pick me up,” a Classic Tiramisu Recipe is an espresso and booze-flavored dessert made with mascarpone, cream, and ladyfingers. A topping of grated chocolate is just one more sublime component. I’ve made a...
If you have a few ripe peaches, these Brown Butter Peach Scones are moist, tender, and absolutely irresistible! Plus, they’re ready in no time!!! Cream Scones are perfect for overnight company in the summer....
Is it a cake or a coffee cake??? You make the call with this towering Streusel Coffeecake Pound Cake with its ribbon of deliciousness! Or indulge with a slice for breakfast, then another for dessert! A...
This amazing Spicy Mexican Corn Salad has all the delicious flavors of elotes, or Mexican street corn, with no grilling involved. Just chop, mix, and prepare to swoon! We love using local corn in...
The undertones of orange and cinnamon were not overwhelming, but complementary to the dried fruit; this Apricot Quick Bread was just delightful. This Apricot Bread is easy to make and a nice change of...
This beautiful Berry Cheesecake Trifle is perfect for summer entertaining. Made with sweet fresh berries, store-bought angel food cake, and a tasty sweet cream cheese mixture makes it both stunning and delicious! This delicious...
With fresh produce abundant, it’s the perfect time to make this delicious, colorful Rainbow Summer Salad! This Chopped Summer Salad features the best of the season’s produce, plus the ingredients listed in the recipe...
This super moist, decadent Black Magic Cake is topped with a rich, silky-smooth chocolate buttercream frosting. Baked in a 9 x 13-inch pan, this perfectly portable dessert is terrific to bring to picnics and potlucks!...
With 25 pounds of peaches ripening in my kitchen, it was time to bake! This Blueberry Peach Custard Pie is an exquisite seasonal dessert using juicy, fresh peaches and sweet, plump blueberries. With a...
This Angel Food Cake Recipe is sweet, light, and ethereal, plus it’s ideal for topping with sweet summer berries or peaches. With the right pan and a few tips, you can bake up a...
Welcome to That Skinny Chick Can Bake! I'm Liz and have been cooking, baking and teaching since I was a teenager, with over 40 years of experience.
